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Appetizers
Greens
add* USDA Prime steak**, salmon**, chicken breast, cajun shrimp
(*Available for upcharge |
**Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.)
Mains
Add a cup of gumbo, side Caesar or southern salad (*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.)
Sandwiches and Burgers
Served with French fries - Elevate your meal with Cotija Garlic, or Cajun Fries** (*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.**Available with upcharge!)
Sides
Desserts
Cocktails
Signature Handcrafted Cocktails
Milkshakes
Craft Beer
(ask about our draft offerings)
Beer
Wine
Refreshers
Happy Hour at Our House!
Monday - Thursday
OPEN to 5PM
Brunch - Mains
Saturdays and Sundays 10am to 2pm - Full menu available at 2PM!
Kids
Saturdays and Sundays 10am to 2pm - Full menu available at 2PM!
Sides
Saturdays and Sundays 10am to 2pm - Full menu available at 2PM!
Lunch - Appetizers
Lunch - Greens
add USDA Prime Steak*, Salmon*, Chicken or Cajun Shrimp to any salad!
*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness, especially if you have certain medical conditions.
Lunch - Sandwiches & Burgers
served with French fries - French fries, Garlic Cotija Fries, or Cajun Fries (Garlic Cotija and Cajun available for small upcharge)
*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness, especially if you have certain medical conditions.
Lunch - Mains
add a cup gumbo, side Caesar salad, southern salad and/or cajun shrimp to any main
Beer
Crafts & Bottles/Cans (ask about our draft offerings)
Wine
In order - Sparkling, Whites/Rosé and Reds
Glass (G), Bottle (B)
Cocktails
Signature Handcrafted Cocktails